How to cook Sprouts Spicy Chicken Veggie Burgers in an air fryer

Sprouts Spicy Chicken Veggie Burgers


  1. Preheat air fryer to 340F
  2. Cook chicken burger for 7 minutes at 340F
  3. Flip once after 4 minutes cooking

This recipe is based of using the COSORI Air Fryer (5.8QT model, affiliate link).

While you won’t get the fabulously blackened and crispy finish that you get from pan frying (see pic below) these patties – you do end up with a delicious finish in its own right. Moreover, sometimes you just don’t want the mess and splatter of the pan, or switching on a huge oven for a single burger.

The finish in the air fryer resembles that on the burger’s packaging actually. The texture ends up a little softer than frying, but there’s still some enjoyable meaty chew.

Pan fried Sprouts Spicy Chicken Veggie Burgers
Pan fried Sprouts Spicy Chicken Veggie Burgers
We recommend investing in a kitchen thermometer like the Habor Meat Thermometer to ensure your food is thoroughly cooked. It's quick, under twenty bucks and it's waterproof - and hey - we get a small referral fee for any purchases.


This guide is presented as a reference only. Many variables may influence your own cooking times. If in doubt contact your air fryer or product manufacturer. Please ensure your food is thoroughly cooked before consuming. See here for more info on using our recipes.

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