How to make quick garlic bread in an air fryer
- Preheat air fryer to 400F
- Cook prepared garlic bread (see below) for 2 minutes
This recipe is based of using the COSORI Air Fryer (5.8QT model, affiliate link).
This ultra quick and easy recipe is one of my favorite ways to use up leftover bread. Whether it’s homemade bread (like below) or something like a quality ciabatta – if the breads getting to the end of its shelf life – this can be a great way to give it one last, delicious hurrah.
Take your bread and season first with salt and pepper. Next sprinkle liberally with basil followed by crushing one garlic clove over the bread. Very importantly, use a good quality olive oil last, to help tamp down all those toppings. One of my particular favorites and widely available is the California Olive Oil Ranch brand.
Please ensure your food is always thoroughly cooked. We recommend investing in a reliable kitchen thermometer. Check out the affordable selection on Amazon - there's something at every price point.
This website and all recipes are presented as a reference only. Many variables may influence your own cooking times. Read this info on using our recipes.
Please scroll to the bottom of the page if you'd like to comment on this recipe, suggest an improvement or otherwise. You can also join our Facebook Air Frying group to talk to other like minded air frying enthusiasts!
This website and all recipes are presented as a reference only. Many variables may influence your own cooking times. Read this info on using our recipes.
Please scroll to the bottom of the page if you'd like to comment on this recipe, suggest an improvement or otherwise. You can also join our Facebook Air Frying group to talk to other like minded air frying enthusiasts!
