Kroger Salmon Burgers
How To | Product

How to cook Kroger Salmon Burgers in an air fryer

  1. Preheat air fryer to 400F
  2. Cook for 10 minutes at 400F
  3. Flip once during cooking

This recipe is based of using the COSORI Air Fryer (affiliate link, we get a fee if you buy!).

No oil needed here. There’s enough moisture in these Kroger Salmon Burgers to keep things from sticking. Just flip once during cooking and be ever so careful. As the burgers hit their optimum temp, they can become a little crumbly. Nothing too bad as you can see below; here I served one on a bun with fennel seed aioli, fresh cucumbers and shishito peppers 🙂

Kroger Salmon Burgers cooked
Kroger Salmon Burgers cooked
We recommend investing in a kitchen thermometer like the Habor Meat Thermometer to ensure your food is thoroughly cooked. It's quick, under twenty bucks and it's waterproof - and hey - we get a small referral fee for any purchases.

This guide is presented as a reference only. Many variables may influence your own cooking times. If in doubt contact your air fryer or product manufacturer. Please ensure your food is thoroughly cooked before consuming. See here for more info on using our recipes.

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