Jack & Annie's Smoky Jack Sausage
|

How to air fry Jack & Annie’s Smoky Jack Sausage

  • Preheat heat air fryer to 400F
  • Add sausage to air fryer, direct from refrigerator
  • Air fry sausage for eight minutes at 400F
  • If you prefer a very crisp finish, cook for an extra one to minutes

We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer.

Here’s an example of a Jack & Annie’s sausage I air fried for about nine minutes or so. Finished with some guac, pico, cilantro lime crema and hot sauce!

Air fried Jack & Annie's Smoky Jack Sausage
Air fried Jack & Annie’s Smoky Jack Sausage
Please ensure your food is always thoroughly cooked. We recommend investing in a reliable kitchen thermometer. Check out the affordable selection on Amazon - there's something at every price point.

This website and all recipes are presented as a reference only. Many variables may influence your own cooking times. Read this info on using our recipes.

Please scroll to the bottom of the page if you'd like to comment on this recipe, suggest an improvement or otherwise. You can also join our Facebook Air Frying group to talk to other like minded air frying enthusiasts!

Similar Posts

Leave a Reply

Your email address will not be published.