Trader Joe's Chicken Taquitos
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How to cook Trader Joe’s Chicken Taquitos in an air fryer

ByStuart Melling
  1. Preheat air fryer to 400F
  2. Place taquitos in air fryer basket in single layer
  3. Cook at 400F for 7 minutes
  4. Shake taquitos half way through cooking

We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer.

Well technically…Trader Jose’s if you inspect the package carefully! At any rate these ground chicken stuffed taquitos cook up with aplomb in the air fryer. You’ll start to hear them sizzle when they’re almost done. I found they reached a comfortable 200F internal heat after six or seven minutes easily. Far quicker than the oven and much tastier than the microwave.

Air fried Trader Joe's Chicken Taquitos
Air fried Trader Joe’s Chicken Taquitos

Trader Joe’s products in the air fryer

Trader Jose’s Chicken Taquitos packaging

Trader Joe’s Chicken Taquitos ingredients and nutrition
Trader Joe’s Chicken Taquitos ingredients and nutrition
Please ensure your food is always thoroughly cooked. We recommend investing in a reliable kitchen thermometer. Check out the affordable selection on Amazon - there's something at every price point.

This website and all recipes are presented as a reference only. Many variables may influence your own cooking times. Read this info on using our recipes.

Please scroll to the bottom of the page if you'd like to comment on this recipe, suggest an improvement or otherwise. You can also join our Facebook Air Frying group to talk to other like minded air frying enthusiasts!

Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with a variety of national and local publications, not least helped to consult on national TV shows.

I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.  

I'm also a huge fan of the air fryer, obsessively so. On a daily basis I am always asking myself, "can I air fry this". I started Air Fry Guide as a way to catalogue my own adventures in air frying, in the hope it helps others.

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