How to cook Food Club Steak Cut French Fried Potatoes in an air fryer
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How to cook Food Club Steak Cut French Fried Potatoes in an air fryer

ByStuart Melling
  • Preheat heat air fryer to 400F
  • Add Steak Cut fries directly from freezer to fryer in a single layer
  • Cook at 400F for eight minutes for slightly firm finish
  • Cook at 400F for ten minutes for well done finish

We use COSORI brand air fryers to make our recipes, always check your food with a good kitchen thermometer. (These are affiliate links, we get a fee from sales)

These thick cut fries from Food Club cook up great in the air fryer. You’ll be able to enjoy a nice crisp texture and lots of fluffy steaming hot potato inside. I personally prefer to cook these slightly under done, 7-8 mins, I like the slightly stodgier texture. From there they make for great bases for saucy dishes like pork chili verde and stews.

Please ensure your food is always thoroughly cooked. We recommend investing in a reliable kitchen thermometer. Check out the affordable selection on Amazon - there's something at every price point.

This website and all recipes are presented as a reference only. Many variables may influence your own cooking times. Read this info on using our recipes.

Please scroll to the bottom of the page if you'd like to comment on this recipe, suggest an improvement or otherwise. You can also join our Facebook Air Frying group to talk to other like minded air frying enthusiasts!

Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with a variety of national and local publications, not least helped to consult on national TV shows.

I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.  

I'm also a huge fan of the air fryer, obsessively so. On a daily basis I am always asking myself, "can I air fry this". I started Air Fry Guide as a way to catalogue my own adventures in air frying, in the hope it helps others.

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