- Preheat air fryer to 400F
- Spray patty with fat free cooking oil
- Cook for five minutes at 400F
- Flip the burger once after three minutes
- Finish with a sprinkle of salt
This recipe is based of using the COSORI Air Fryer (5.8QT model, affiliate link).
This recipe works equally well for pre-made Impossible patties or made from scratch quarter pounders. If you’re making Impossible burgers yourself, one twelve ounce package is enough to make three quarter pound Impossible patties. Simply portion the meat into three with a knife, then roll each into a ball, before flattening down into round patties.
I was skeptical that the air fryer would produce a great Impossible Burger, but boy was I wrong. If anything, the quick high heat of the air fryer made for an even juicier patty than when we’ve air fried these. If you’re new to Impossible check out our review on our sister site Shop Smart here. These are currently our favorite meat free burgers.