Sam's Choice Cajun Style Andouille Smoked Sausage
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How to air fry Sam’s Choice Cajun Style Andouille Smoked Sausage

  1. Preheat air fryer to 400F
  2. Cook for dix minutes total, turning sausages once

This recipe is based of using the COSORI Air Fryer (5.8QT model, affiliate link).

I find the air fryer is the most no fuss way to get these smoked sausages from Sam’s Choice up to temp. No oil needed, there’s plenty fat in the sausage to keep things from sticking. The final result is a nice crispy/snappy sausage skin and juicy interior.

I love these air fried then thinly sliced, as part of the protein in a spicy pasta dish!

Air fried Sam's Choice Cajun Style Andouille Smoked Sausage
Air fried Sam’s Choice Cajun Style Andouille Smoked Sausage
Linguine with air fried Sam's Choice Cajun Style Andouille Smoked Sausage
Linguine with air fried Sam’s Choice Cajun Style Andouille Smoked Sausage
Please ensure your food is always thoroughly cooked. We recommend investing in a good kitchen thermometer. Our favorite is this affordable unit from Habor We get a small referral fee for any purchases made through Amazon. Find other accessories here.

This guide is presented as a reference only. Many variables may influence your own cooking times. See here for more info on using our recipes.

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