How to cook chicken thighs in the air fryer
- Preheat air fryer to 360F
- Season chicken as required
- Cook for 25 minutes at 360F
- Turn chicken three or four times during cooking
This recipe is based of using the COSORI Air Fryer (affiliate link, we get a fee if you buy!).
Chicken thighs are absolutely amazing in the air fryer. Why? The higher fat content (compared to leaner chicken breasts) means it is really hard to overcook and dry out chicken thighs in the air fryer.
This means if you find your chicken thighs need a little longer than the prescribed 25 minutes, you can happily cook them longer safe in the knowledge they’ll remain really juicy. Do note the skin will begin to crisp around the 20-25 minute mark.
Please ensure your food is always thoroughly cooked. We recommend investing in a good kitchen thermometer. Our faavorite is this affordable unit from Habor
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This guide is presented as a reference only. Many variables may influence your own cooking times. See here for more info on using our recipes.
We get a small referral fee for any purchases made through Amazon.
This guide is presented as a reference only. Many variables may influence your own cooking times. See here for more info on using our recipes.
