Air fried chicken thighs

How to cook chicken thighs in the air fryer

  1. Preheat air fryer to 360F
  2. Season chicken as required
  3. Cook for 25 minutes at 360F
  4. Turn chicken three or four times during cooking

We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer.

Chicken thighs are absolutely amazing in the air fryer. Why? The higher fat content (compared to leaner chicken breasts) means it is really hard to overcook and dry out chicken thighs in the air fryer.

This means if you find your chicken thighs need a little longer than the prescribed 25 minutes, you can happily cook them longer safe in the knowledge they’ll remain really juicy. Do note the skin will begin to crisp around the 20-25 minute mark.

Please ensure your food is always thoroughly cooked. We recommend investing in a reliable kitchen thermometer. Check out the affordable selection on Amazon - there's something at every price point.

This website and all recipes are presented as a reference only. Many variables may influence your own cooking times. Read this info on using our recipes.

Please scroll to the bottom of the page if you'd like to comment on this recipe, suggest an improvement or otherwise. You can also join our Facebook Air Frying group to talk to other like minded air frying enthusiasts!

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