Cook for 10 minutes at 400F, shake half way through cooking
This recipe is based of using the COSORI Air Fryer (5.8QT model, affiliate link).
The air fryer makes for the perfect way to cook these whole fish fillets from Gorton’s. The hot circulating air makes the exterior shell fabulously crunchy; not to mention minimizing that mushy separating later between fish and coating that’s all too common in this type of frozen product.
We recommend investing in a kitchen thermometer like the Habor Meat Thermometer to ensure your food is thoroughly cooked. It's quick, under twenty bucks and it's waterproof - and hey - we get a small referral fee for any purchases.
This guide is presented as a reference only. Many variables may influence your own cooking times. If in doubt contact your air fryer or product manufacturer. Please ensure your food is thoroughly cooked before consuming. See here for more info on using our reciopes.