- Preheat air fryer to 380F
- Remove tilapia from cardboard and plastic packaging
- Add frozen fish to fryer basket on parchment paper
- Cook for 14 minutes at 380F
This Thai-flavored frozen tilapia is easy to cook up in the air fryer. My one bit of caution is that the fillets can vary in size. You might want to cook for a couple minutes longer depending on how thick the fish pieces you have are. Always make sure fish passes the 145F mark per FDA guidelines.
I love to serve this fish over some cilantro steamed rice with a side dipping sauce; here I mixed together some sambal, some fish sauce and a little soy.